Corte Guantara

An agritourism centre with chickens, ducks, guinea-fowl and rabbits, and traditional local family cuisine: tortellini, tagliatelle with duck, pumpkin tortelli, extruded bigoli with sardines or bacon, risotto alla villimpentese. Grilled pork, beef stew with polenta. Homemade desserts: trifle, bignolata, torta della nonna and ciambella con budino. Air-conditioned dining room.

Open Thursdays to Sundays for lunch and dinner. Bookings welcome.