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An organic cereal-producing and livestock farm in an 18C corte. Organic farming of milk cows and courtyard animals. Sale of farm-produced soft cheeses plus ricotta, caciotta and Grana Padano. Local cuisine including risotto alla pilota and tortelli, meat dishes, vegetables and cheeses. Educational activities.
Visits to the farm on foot or by bicycle. Visits to the cheese production. Tastings and snacks for families and children.